PALMER HAASCH
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I said I wasn't going to write a study abroad blog but I lied

1/30/2018

19 Comments

 
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​The past several weeks have indubitably been a struggle of cultural adjustment and language acquisition, but more than anything they have been an internal debate of whether or not to start writing a study abroad blog.
 
I often have trouble writing about my personal experiences - talking about myself makes me uncomfortable. However, I’ve basically been on edge since the moment I stepped on French soil, so why not push it even more?
 
Here’s the rundown:
 
I got into France on January 3rd via a plane that arrived in Paris at 8:00 in the morning local time. A friend and I killed time during our ten hour layover by watching Netflix, sleeping, and staring blankly into the distance given that our bodies thought it was somewhere in the middle of the night in the US. I had my first conversation in French thanks to a burning need for caffeine, and even though I mispronounced the fake French name I gave to the barista (the first of many times since I’ve arrived), I managed to emerge unscathed.
 
Jetlagged, sick, and petrified by the idea of having any kind of serious conversation in French, I made my way with my cohort of American students through the first week of orientation, sightseeing, and exploration of Montpellier.  At the end of week 1, I moved in with my host family (who are incredibly nice people that I am thankful for on a daily basis) and started classes the week after.
 
If I can be candid, it’s been a lot. This is mostly due to the fact that I feel so incredibly saturated with French words and grammar and idioms that sometimes I can’t conjure up any of the words that I need. There are good French days and bad French days – sometimes I feel as if the language has really “clicked” and I don’t have to consciously think about everything that I’m saying (this also often occurs after one or two glasses of wine). However, the bad days are unreasonably frustrating – I’ve long taken for granted the ability to express myself and communicate effectively in English, and trying to do so in French sometimes just isn’t going to happen. Not to narcissistically embed my own tweets (but absolutely to narcissistically embed my own tweets), but here are some of the funnier language faux-pas I’ve had thus far:

Today's Big Mood is me forgetting the French alphabet while trying to spell my fake name that I had already mispronounced once to the barista

— Palmer Haasch (@haasch_palmer) January 18, 2018

Hope everyone's day is going well I accidentally told my waiter "Thanks, nice ass" instead of "Thank you so much" in French so I think I have to leave the country

— Palmer Haasch (@haasch_palmer) January 28, 2018
​Despite my language-based frustrations, my overall experience in this first month has been great. Certainly not perfect, but definitely great. Basic interactions have become at least 50% less anxiety inducing, and I feel relatively comfortable getting around Montpellier using its colorful public transit system. 
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Not my photo, but this is one of two tramway stops outside Gare St. Roch, Montpellier's train station.
​My classes are starting to become routine, although the vastly different (and by that I mean less intensive) homework load has been somewhat bizarre. Luckily though, I feel like I have a good support system here between friends, program staff, and my host family. Things have only been getting easier, especially after a couple solid stress cries early on in the month.
 
I’ll conclude with some of my favorite (and therefore ungodly overplayed) songs from the month. À la prochaine fois !
19 Comments
Myna
1/30/2018 01:11:10 pm

UGH PALMER YOU'RE HAVING SO MUCH FUN. I hope your faux pas slowly become few and far between. I do not take pleasure laughing in your pain (although admittedly, I laughed at your pain.) Love you, hope you're having the best time.

fromage,
Myna

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Ann Haasch
1/30/2018 02:33:33 pm

Palmer, your candidness is refreshing. I’d worry if you didn’t have those feelings and awkward experiences. I know you can handle it and sometimes there’s nothing better than a good cleansing cry although you haven’t complained to us at all. This makes me think the good experiences far outweigh the tough ones. We are also so thankful you are living with such nice people. I am so happy you started a blog. We’re so proud of you! ❤️

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Mike & Susan Donnelly
1/30/2018 02:34:12 pm

Thanks for the update Palmer. We were curious as to how everything was going for you in France. It was great to get an update. Stay strong and we miss you!

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Bobby
1/30/2018 03:08:22 pm

Hey,

Did you know that Neil LaBloom is potentially French?

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Evan
1/30/2018 07:54:38 pm

Merci beau cul vs. merci beaucoup 😂 Can't wait to hear more cool stuff about French culture you've learned. Must be an absolute dream!

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1/31/2018 07:06:52 am

Palmer,

What a beautifully, yet raw with emotion, written blog!
I am amazed at your sense of adventure and it takes pure grit to do what you are doing. Thank you for sharing and keep putting one foot in front of the other! I must admit that I, too, got a bit of a chuckle out of your awkward moments! 😘😘 Keep blogging!!!

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Stacy Jolley
1/31/2018 08:42:02 pm

You make the experience come alive before my eyes! I honor your bravery! Keep blogging!

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Memere and Pepere
2/3/2018 03:03:36 pm

Salut, Palmer!
Comment Alex-vous?
How am I doing so far? Maybe enough Francais before I really get in trouble.
With Tyler, we are visiting your Mom and Dad. Campbell is working with Habitat, so we look forward to seeing him later.
Thoroughly enjoyed your blog - your expression of feelings makes it so real.
We are so proud of you.
Love you!
Memere and Pepere

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